Slow Lagos
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Description
Nestled in the vibrant heart of Victoria Island, Lagos, SLoW Restaurant stands as a distinctive tropical brasserie, inviting diners to embrace a relaxed pace and indulge in a unique culinary journey. The very name, “SLoW,” hints at the philosophy behind this establishment: to savor the moment, appreciate the company, and relish meticulously crafted food and drinks in a lush and inviting ambiance.
Stepping into SLoW is like entering a tranquil oasis amidst the bustling city. The décor is a carefully curated blend of natural elements and sophisticated design, with abundant greenery, vibrant floral arrangements, and thoughtfully chosen furnishings that evoke a sense of being in a tropical garden. The atmosphere is both casual and luxurious, making it an ideal setting for a variety of occasions, from intimate date nights to celebratory gatherings and even relaxed business lunches.
The culinary concept at SLoW is a captivating fusion of Latin American and West African flavors, drawing inspiration from ancient cooking methods reimagined for the modern palate. The chefs masterfully blend the vibrant spices and ingredients of West Africa with the zesty and bold notes of Latin American cuisine, resulting in a menu that is both familiar and excitingly novel. Expect dishes that showcase fresh, locally sourced produce, with many herbs and vegetables grown in their own hydroponic farms, ensuring exceptional quality and flavor. From succulent seafood and tender meats to innovative vegetarian options, each plate is a testament to culinary artistry and a commitment to using the finest ingredients.
Complementing the exquisite food is an impressive cocktail bar, designed to offer a classic yet adventurous experience. Skilled bartenders craft both timeless cocktails and innovative concoctions, using tropical fruits, premium spirits, and creative techniques. The drinks menu is a perfect partner to the diverse food offerings, enhancing the overall dining experience.
SLoW offers a variety of seating options to suit different preferences, including cozy booths, stylish high tables, and dining at the bar, as well as an inviting outdoor area for those who prefer to dine al fresco. The service is consistently praised for being attentive, professional, and warm, with staff dedicated to ensuring a memorable experience for every guest.
While SLoW positions itself as an upscale dining destination, it manages to maintain an approachable and friendly atmosphere. It’s a place where you can unwind, socialize, and embark on a flavorful adventure that transcends the ordinary. For those seeking a unique and sophisticated dining experience in Lagos, SLoW Restaurant offers a delightful escape and a memorable taste of culinary fusion in a truly enchanting setting.1
Working Hours
- Monday 10:30 AM - 12:00 AM
- Tuesday 10:30 AM - 12:00 AM
- Wednesday 10:30 AM - 12:00 AM
- Thursday 10:30 AM - 12:00 AM
- Friday 10:30 AM - 12:00 AM
- Saturday 10:30 AM - 12:00 AM
- Sunday Day Off
Location
- Address : No. 2 Musa Yar’Adua St, Victoria Island, Lagos
- Phone : +2349016666660
- Mail : [email protected]
- Website : https://slowlagos.com
Listing Features
Price Range
Restaurant Menu
Chicken
Cured Whole Chicken, Slow Wood Oven Roasted. Served On Wedges, Potato Bread Croutons, Caramelized Onions Drenched in Chicken Jus
Slow Cooked Short Ribs
6hours Slow Cooked Beef Short Ribs, Korean Sticky Glaze Served on Potato Mash, Bok Choy.
Charred Seabream
Boneless Whole Seabream, Wood Oven Charred, Ginger Relish, Argentinian Chimere And Chimichurri.
Peruvian Rice
Stir Fry Sushi Rice, Fried Eggs, Shimeji Mushroom, Edamame Caramelized Seaweed.
Royal Greens
Pan Seared Seasonal Greens.
Chocolate Eclair
Stuffed With Chocolate Ganash & Creamy Chantilly.
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